Our Client a Multinational British Catering company based in Dubai
Job Description:
Job Requirements:
Some work tasks:
● Help create the menu.
● Doing the recipes.
● Approval of the product list.
● Recipe book.
● Modify menus or create new ones that meet quality standards
● Estimate food requirements and food/labor costs
● Supervise kitchen staff’s activities
● Arrange for equipment purchases and repairs
● Recruit and manage kitchen staff
● Rectify arising problems or complaints
● Give prepared plates the “final touch”
● Perform administrative duties
● Comply with nutrition and sanitation regulations and safety standards
● Keep time and payroll records
● Maintain a positive and professional approach with coworkers and customers
اطلب مساعدة الخبراء لكتابة سيرة ذاتية مميزة.