Preparing of food , setting up and stocking kitchen stations prior to restaurant opening.Ensure Quality of the food and service.Assisting Head chef with cutting and precooking foods.Cleaning and
membership details, dress code, policies, restaurant timings, age restriction forchildren at ... guest complain, inform the Outlet Supervisor or the duty manager thenature ...
's meets bar, banqueting and restaurant requirements Oversee the cleanliness of ... beverage outlets and the Team Restaurant Ensure the Stewarding Team has ...
Beverage Team as an Assistant Restaurant Manager will Empower you to ... experience as a Floor Supervisor, Assistant Restaurant Manager or Restaurant Manager in a ...