Staff Dining - Demi Chef de Partie page is loaded
Staff Dining - Demi Chef de Partie
locationsThe Pearl Qatar time typeFull time posted onPosted 16 Days Ago job requisition idREQ10311156
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Indulge in a glamorous beachfront home at Four Seasons Resort and Residences at The Pearl-Qatar – offering a new Four Seasons experience in Doha. Whether for a short vacation or a long-term stay, enjoy residential comfort in our expansive apartments and residences, each with a full kitchen and breathtaking views of the city or sea. Connect to the lively social scene at our seven restaurants and bars, soon to showcase Joël Robuchon, and enrich your lifestyle at our Loulou Spa, the beach and pools. Intuitive Four Seasons service sets the new standard for luxury beachfront living in Doha.
About the role
The Demi Chef de Partie function is to lend aid to the Chef de Partie where ever possible. They must also be flexible enough to move or substitute or relieves cook of a comparable or junior station when necessary.
What you will do
Follow notes of recipes, ingredients that are to be served with the feature menu or that you are trained or shown Preparing, cooking, finishing, and garnishing of all Hot & Cold food products Preparation of menus for outlets Make sure that set ups are done accurately before opening the outlet Help in preparing requisitions and par stocks to ensure sufficient supplies at all times and avoid overstocking To be aware of functions, in house occupancy for breakfast or any other relevant information in the banquet notice board Help the preparation of all required food products and checks taste appeal, quantity and quality constantly Knowledgeable in regards to preparation, method, ingredients and presentation Works harmoniously and professionally with co-workers and direct superior
What you bring
preferably in hotel & tourism management. Culinary background 1-3 years of experience in related field Excellent command in English
What we offer:
Opportunities to build a successful career with global potential
Unique strong culture - diversity of 50 different nationalities
Living accommodation in a high quality, well-resourced apartment
Excellent Training and Development opportunities
Employee Recognition Programs
Complimentary nights at FS Hotels Worldwide
Paid annual home leave tickets
Complimentary meals in employee restaurants
Free transportation to work
Medical coverage
Work Authorization:
Hotel will apply for the work authorization for a successful candidate.
Learn more about employment with Four Seasons:
You could also learn more about employment with Four Seasons via the following channels:
https://www.facebook.com/FourSeasonsJobs
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
http://jobs.fourseasons.com
Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.
Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
