Menu - [Jump to main content]

    Restaurants Operation Manager

    Confidential Company

    Jeddah, Saudi Arabia

    Date Posted: 2016/10/07

    Job Description

    Jjob Description
    Chain of restaurants located between Jeddah Yanbu and medina looking for a professional manager. Who can manage several restaurants and central kitchen
    Responsibilities & Capabilities
    *planning and organizing and Ability to create and develop operating manual and other hotel services.
    *promoting and marketing the business.
    *Work closely with all staff.
    *Meeting, greeting and getting feedback from guests "Occasionally".
    *managing budgets and financial plans as well as controlling expenditure.
    *maintaining statistical and financial records.
    *setting and achieving sales and profit targets.
    *analyzing sales figures and devising marketing and revenue management strategies.
    *recruiting, training and monitoring staff.
    *planning work schedules for individuals and teams.
    *dealing with customer complaints and comments.
    *supervising maintenance, supplies, renovations and furnishings.
    *carrying out inspections of property and services.
    *ensuring compliance with licensing laws, health and safety and other statutory regulations.


    A hotel and catering management qualification combined with previous hotel, catering, retailing, waitressing experience in global chains hotels is commonly required for entry into the profession. Graduates with non-relevant degrees must normally obtain a postgraduate diploma in hotel management or an extensive amount of experience. A management, languages, leisure or Hotel Management diploma or degree can be helpful.

    Job Details

    Job Location:
    Jeddah , Saudi Arabia
    Company Industry:
    Catering/Food Services/Restaurants; Hospitality/Tourism/Travel; Administration
    Company Type:
    Employer (Private Sector)
    Job Role:
    Employment Status:
    Full time
    Employment Type:
    Monthly Salary Range:
    Number of Vacancies:
    Job Ref.:

    Preferred Candidate

    Career Level:
    Years of Experience:
    Min: 5 Max: 20
    Residence Location:
    Bachelor's degree / higher diploma
    Min: 25 Max: 46

    This job is posted in the following Specialties:

    Office Work Food Safety Food Quality Food Cost Fast Food