We are currently seeking for passionate and dynamic Finance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As an Assistant Cost Controller you are responsible to assist the Cost Controller in his day to day activities, whereby your role will include key responsibilities such as:
• Stock taking of various stores during month end and timely spot checks
• Conduct the bi annual operating equipment inventory and report the losses
• Verify spoilage reports and report the same to cost controller for proper accounting
• Assist Cost Controller to perform yield test of meat, fish and juices
• Assist Cost Controller in conducting market survey of food products especially fruits and vegetables
• Input additions, new pricing and menus into the micros POS
• Daily import of micros item sales in outlets to FBM for inventory reconciliation
• Accounting for daily inter-outlet transfer requests for proper cost allocation while maintaining accurate inventory reconciliation
• Perform beverage outlet spot checks on random basis
• Conduct spot checks on receiving items, verifying invoice quantities and weights against actual quantities and quality received
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