We are currently looking for dynamic, and self-motivated Food & Beverage professionals who want to move their careers forward.
As a Head Bartender you are responsible to provide the highest level of hospitality when preparing and providing beverages and your role will include key responsibilities such as:
• Perform all necessary tasks to service beverages according to the standard of performance manual of the hotel • Conduct weekly training sessions on beverage pouring practice, cocktail mixing, bottle flaring and up-selling • Achieve total guest satisfaction and organizational profitability through effective utilization of all resources • Work towards the timely set up of the bar areas and the completion of all mise en place works, in line with the opening hours • Delight the guest by offering trend setting and innovative products and services, contribute to sales activities and assist in maximizing revenue • Prepare Store requisitions and Bar requisitions • Handle guest complaints directly or refer them to the Bar Manager • Extend prompt services to all guests and treat guests and colleagues in a courteous manner