The Dietician/Nutritionist is responsible for providing professional consultation and advice on patient’s health needs. He/she designs nutritional programs to improve and maintain the health of the patient.
Minimum Qualifications and Knowledge:
Bachelor’s Degree of Science in Dietetics OR
Bachelor’s Degree in Health Science with major in Nutrition AND Post graduate Diploma or Master in Dietetics OR
Bachelor’s of Science in Nutrition/Public Health Nutrition
Minimum Experience:
5+ years experience as clinical dietician in a health facility or nutrition in the UAE.
Job-Specific Skills:
Knowledge of food plans and nutrition programs
Behavioural Competencies:
Established in the 1930s as a trading business, Al-Futtaim is one of the most progressive regional business houses headquartered in Dubai, United Arab Emirates. Structured into six divisions; automotive, retail, electronics, engineering and technology, real estate, financial services and general services, Al-Futtaim operates through more than 60 companies and maintains a decentralised approach, giving individual businesses flexibility and versatility to maintain a competitive stance. Employing in excess of 20,000 people across the UAE, Bahrain, Kuwait, Qatar, Oman, Egypt, Syria, Pakistan, Singapore and Europe, this approach benefits employees, providing a clearly defined work culture where individuals are empowered with authority and responsibility for their work. The success of Al-Futtaim is attributed to proactively managing change whilst upholding the values of integrity, service and social responsibility. The majority of businesses, built on a portfolio of world leading brands, dominate their sector.
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