preparation techniques • Instruct and lead subordinates through their daily requirements ... requirements, functions and last minute events • Ensure high standards of ...
with the Sous Chef or Executive Chef • Follow the instructions ... preparation techniques • Instruct and lead subordinates through their daily requirements ...
guests. As a Front Desk Manager you are responsible for the ... loyalty program, Food & Beverage events / in house facilities and hotel ... sending them to accounts • Lead...
to our guests. As an Executive Sous Chef you are responsible ... to assist the Executive Chef in the day to ... as: • Work with the Executive Chef on managing all functions...