procedures.Oversee the preparation and cooking of Italian dishes, ensuring that ... cuisine, including familiarity with traditional cooking techniques, ingredients, and flavors.Excellent...
, but not limited, to line cooking, food preparation, and dish plating ... organized for quality assurance Keeps cooking stations stocked, especially before and ...
priority items. Prepare ingredients for cooking, including portioning, chopping, and storing ... vegetables to prepare them for cooking or consumption. Test foods to ...
in food preparation. • Demonstrate new cooking techniques and equipment to staff ... on the fundamentals of good cooking and excellent plate presentations. • Administers ...