Job Description
We are seeking a highly motivated and experienced Operations Manager to oversee the Food & Beverage operations, who will be responsible for managing day-to-day operations, ensuring adherence to quality and safety standards, optimizing workflow, and maximizing profitability.
Key Responsibilities:
- Oversee daily operations of all F&B outlets, including restaurants, bars, and catering services.
- Develop and implement operational strategies to enhance efficiency, productivity, and profitability.
- Monitor and manage inventory levels, ordering supplies as needed and minimizing waste.
- Train, mentor, and motivate staff to deliver exceptional customer service and uphold brand standards.
- Ensure compliance with health and safety regulations, maintaining a clean and safe working environment.
- Analyze sales and financial data to identify opportunities for cost savings and revenue growth.
- Collaborate with culinary and beverage teams to develop innovative menus and beverage programs.
- Maintain positive relationships with vendors, suppliers, and other external partners.
- Resolve customer complaints and issues in a timely and professional manner.
- Stay current with industry trends and best practices, continually seeking opportunities for improvement.
Job Details
- Job Location
- Bahrain
- Company Industry
- Catering, Food Service, & Restaurant
- Company Type
- Employer (Private Sector)
- Job Role
- Management
- Employment Type
- Full Time Employee
- Monthly Salary Range
- Unspecified
- Number of Vacancies
- 1
Preferred Candidate
- Residence Location
- Bahrain
